The crisp caramelized sugar crust and rich cream with a hint of rum, vanilla and maple in this classic dessert are captured in a candle. We can't guarantee it won't create cravings!

Duration: 7 oz | Approx. 50h

Head Notes: Caramelized sugar, coconut

Heart Notes: English cream, rum

Base Notes: Vanilla, maple, benzoin

Our candles are handmade in Quebec, vegan and non-polluting. 

INGREDIENTS

The mixture of coconut and apricot wax is gluten-free, toxin-free, paraben-free, phthalate-free and comes from renewable sources. It adheres perfectly to the pot and always leaves a nice surface on the top of the candle.

To scent our candles, we use scents that are free from carcinogens, reproductive toxins and other potentially dangerous chemicals often found in perfumes. The fragrances are vegan and not tested on animals.

Our wood wicks produce a wonderful, pleasant little crackle.

MAINTENANCE

Cut the wick to 7mm before lighting it. Keep the candle free of all foreign matter, including matches and wick linings. Burn the candle on a flat, fire-resistant surface. Do not burn the candle for more than 2 hours at a time. Stop burning when ½ inch of wax residue remains. Give new life to the candle jar.